Plant-based meat alternatives

Plant-based fish alternative

Dive into the world of flavour with this delicious, alternative to fish. Our plant-based fish alternatives resemble the taste and texture of traditional fish while promoting ethical and healthy choices. Produced on the basis of peas, they are a nutritious and environmental-friendly option for seafood gourmets and those looking for a more balanced diet.

These products are:

GMO-free

Gluten-free

Soy-free

Lactose-free

Serving suggestion

Water, textured pea protein, canola oil, modified corn starch, stabiliser: methylcellulose, aromas, pea protein, salt, colouring: caramel, beetroot concentrate

100g of product
kcal113,9
KJ478,6
Protein13,6
Fat4,2
Saturated fat0,6
Carbohydrates4,2
Sugars0,5
Dietary fibre2,4
Salt2,8

Available forms of products:

Refrigerated

Frozen

Dry

Our products

Rośliniak plant-based salmon alternative

The only and only plant-based salmon, rich in unsaturated fat and valuable protein. Available in the form of cubes and fillets. Perfect for baking under duvets, sushi and as an addition to sauces. Allergen-free, soy-free, lactose-free, with no preservatives, 100% plant-based

Rośliniak plant-based tuna alternative

The only and unique vegetable tuna, rich in unsaturated fat and valuable protein. Available in fillet form. Perfect for preparing salads, sushi and as an addition to sauces. Allergen-free, soy-free, lactose-free, with no preservatives, 100% plant-based

Rośliniak plant-based classic fish sticks alternative

Ideal for children and adults, golden sticks with vegetable fish. No fish bones guaranteed. Enriched with unsaturated fat and dietary fibre, they will be a great alternative to traditional fish sticks. Soy-free, lactose-free, 100% plant-based

Rośliniak plant-based gluten-free fish sticks alternative

Ideal for children and adults, golden sticks with vegetable fish in a gluten-free version. No fish bones guaranteed. Enriched with unsaturated fat and dietary fibre, they will be a great alternative to classic fish sticks. We have replaced the traditional batter with millet, so that even people avoiding gluten can enjoy plant sticks. Allergen-free, soy-free, lactose-free, with no preservatives, 100% plant-based

Rośliniak plant-based shrimp alternative

Vegetable shrimp… Is that an oxymoron? Not at all! From the combination of natural ingredients, we created the first plant-based shrimp alternative in Poland. Are you looking for an unusual ingredient for sushi or Italian pasta. This will be the perfect product for you! Soy-free, lactose-free, 100% plant-based

Tuna and garlic spread

Based on our plant-based tuna alternative, we have created a perfectly seasoned spread that will taste great with bread, crackers and as one of sushi ingredients. Soy-free, lactose-free, 100% vegetable

Check how the production process looks like

Learn more about our product development process

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